MU Extension Hay School Set For Oct. 11 In Fulton






 MU Extension’s Oct. 11 Hay School in Fulton helps producers improve the quality and 
 profitability of their hay. Topics include hay testing.

 Photo by Jason Vance









FULTON, MO.
   Hay producers can learn how to grow forage and harvest quality hay at University of Missouri Extension’s Hay School in Fulton. The event is 8:30 a.m.-4:30 p.m. Friday, Oct. 11, at 54 Country restaurant.
   MU Extension specialists will tell farmers how to make better hay more economically, says livestock specialist Anita Ellis.
   Topics include soil testing and fertility, forages, weeds and insects, hay testing, harvest, storage and feeding. Farmers also can learn how to improve profits and reduce costs when selling hay.
   Contact Ellis at 573-642-0755 or snella@missouri.edu for details. Register online at extension2.missouri.edu/events/hay-production.
   The 54 Country restaurant is at 400 Gaylord Drive, Fulton.
   MU Extension, FCS Financial, Sydenstricker, Henderson Implement and Outdoor Power Co., Crown Power, MFA, 54 Country, Callaway/Montgomery County Cattlemen’s Association, and Hatton Vermeer Sales sponsor the event. ∆





MidAmerica Farm Publications, Inc
Powered by Maximum Impact Development