Seedling Blight In Corn And Soybean

URBANA, ILL.

   Although much of the state has been relatively dry this spring, seedling blight has been observed in some areas that have received more frequent rain. These problematic fields generally were planted early, followed by cool and wet conditions.

   Seedling blight of corn and soybean can be caused by multiple pathogens, including Fusarium species, Rhizoctonia solani, Pythium species, Phytophthora sojae (soybean only), and others. The major symptoms being observed are poor stands, stunted plants, damping-off, discolored roots (and mesocotyls), and poorly developed root systems. These symptoms may be caused by factors other than diseases, so accurate diagnosis is important. For the best accuracy, pathogen isolations may need to be done by a plant diagnostic lab such as the University of Illinois Plant Clinic.

   Management of seedling blight can be difficult, but an accurate diagnosis may allow better management the following year through selection of specific fungicide seed treatments that may be more effective against certain pathogens. Δ

    DR. CARL A. BRADLEY: Extension Plant Pathologist/ Assistant Professor, University of Illinois



MidAmerica Farm Publications, Inc
Powered by Maximum Impact Development