Pest Control
Specialist Offers Overview Of Real, Potential Corn, Soybean Pests
PRINCETON, KY.
Dr. Doug Johnson, University of Kentucky
Extension Entomologist, has a few words
of advice to corn and soybean growers
who want to get ahead of pests before they’re a
problem.
“First of all, work some biology into your business
decisions,” he said. “You have to make
business decisions and especially our corn producers
for example: When considering Bt traits
get the traits that you need, and don’t use
traits that you don’t need. First as a business
decision, because you don’t want to pay for
them, and second as a biological decision because
you don’t want to expose populations to
controls that you don’t need and thereby place
selection pressure on the population.”
He also urges farmers to keep an eye on the
fields even if they are not scouted regularly.
“Look at them at very critical times, for example
at podding in soybean, for stink bugs,”
Johnson added. “Most people know what the
green stink bugs look like. They may not be
able to identify individual species but look for
something that you don’t know. If you don’t
know what it is and you haven’t seen it before
and it seems odd to you, get it to your extension
office for an identification so that we’ll
know the movement of these insects and so we
can develop a plan to deal with what will happen
from their movement.”
Johnson spoke recently on a number of pests
and their management. He discussed which
traits farmers should select in corn particularly
in Kentucky.
“Of course everybody is familiar with the Bt
type traits, especially the borer traits that help
us control European and southwestern corn
borer and I think they’re pretty much universal.
“But we also have problems with secondary
pests, leaf feeders, foliage feeders,” he said.
“Two of the common ones are fall armyworm
and corn earworm. Most people think of corn
earworm feeding on the ear, which is true, but
they also do some leaf feeding.”
There are some new traits on the market that
give very good control of these insects and they
probably have a fit in Kentucky. Among the secondary
pests are caterpillars and he urged
farmers to take a look at these traits, by placing
some strip tests in their fields.
“Put some of the traits to curb caterpillars in
your fields. Kentucky many times doesn’t have
huge pressure from caterpillars, other times it
does. If you get stuck planting very late, they
may give you a good return; if you’re planting
really early, it’s probably not going to give you
such a good return. But farmers may have a
place for some of our producers here.”
A number of products are company products
because the trait is in the genetics of the corn.
The herbicide traits and insect traits which
come in a mix or match combination really are
a marketing tool. However, there is a biological
point that goes along with that as well.
“When you are selecting a trait in Kentucky, if
you’re growing corn in the major corn producing
area and you’re in a corn-soybean rotation
you don’t need a corn rootworm trait,” he explained.
“You don’t want to pay for a corn rootworm
trait because it’s not doing you any good.
However, a number of people may say ‘well I’m
not being charged for corn rootworm trait because
this is not a corn rootworm market’ and
that may or may not be true.”
What is true is this: Corn rootworm is in Kentucky
but crop rotation is a very, very good control
option and it doesn’t cost any money.
“Also we do not want those corn rootworms
that are resident in Kentucky to become resistant
to any corn rootworm trait. We want them
to remain completely naive, never having been
exposed to this trait so if the time ever comes
that we do have a corn rootworm problem, we
want to be able to use those traits without worrying
that our population has already been exposed
to them.”
Resistance is the same basic biological
process regardless of pest. Whether it’s fungi,
weeds or insects, when you put a pressure on
sexually reproducing population you select for
traits in that population, not in an individual
insect, but in the population.
“What we want to do is avoid that selection
process.” he explained. “We want to avoid that
selection until the very last possible minute,
when we need that control. That’s when we
want to start putting pressures on those populations.
“Ric Bessin has a very, very good chart that
lists a number of the very popular corn products
for Kentucky and tells you which traits
they have in them. It also gives a rating scale
which is more or less our opinion of how good
they are against various insects. Anyone that
would like to have one of those charts can send
an email to Ric Bessin in the entomology department
at University of Kentucky or to me
and we’ll be glad to furnish it. There are other
charts like that around, particularly in Wisconsin,
Minnesota, in the north central states.”
Farmers in northern areas will be much more
interested in corn rootworm than farmers here,
but there’s a lot of good information coming out
of those universities.
“One less popular thing we have to deal with
is the number of invasive species that are coming
our way,” Johnson said. “This last winter
season I’ve been introducing people to three
stink bugs. Technically it’s two stink bugs and
a close relative. We already have the brown
marmorated stink bug in the state. Any readers
that don’t know what that is should get on
the internet with their favorite search engine
and check it out. About a billion pages are
going to come up because these insects are eating
them up on the east coast. That insect is
just moving down I-64 coming west. To the best
of my knowledge it’s just in two counties just
west of I-65. Basically that’s the line but they’re
definitely present in the state.”
This insect will not just be moving from crop
to crop, but it moves with people. It is a home
invader, and in the fall these insects come out
of their natural habitat in the field and try to
get into houses, barns or storage buildings.
They don’t want to hurt anything, they’re not
wood eating, they’re just looking for a place to
get through the winter. That means they’re
going to get into shipping crates, around machinery,
into trailers, and go wherever these
items go.
“It gets around because it was in somebody’s
trailer or in a shipping crate or something like
that,” he continued. “So they can pop up just
about anywhere. This is a very difficult insect to
control. I don’t want to scare anybody but I
don’t want to sugar coat this. It’s going to be
much worse on the vegetable, fruit people than
it will on the field crops, but it will feed on corn
and soybeans. It’s a typical stink bug in that it
has a piercing, sucking mouth part. It pierces
the sheath on corn, it doesn’t have to go
through the top like an earworm, it doesn’t bore
in. It just sits on the outside, sticks it’s proboscis
in, puts the enzyme from its mouth inside
to break down the contents of the cell and
then it sucks the contents out. It’s a very typical
stink bug feeder and it can do a lot of damage.
“Of course as one might imagine this pest will
be very damaging on fruits and vegetables, by
causing cat facing of the fruit, and may cause
the fruit to simply abort. In field corn, just depending
upon the population size, it could be
an annoyance or it can be pretty big trouble. I
don’t think we have really established yet in
field corn how bad it is going to be. We’re hoping
it’s rather more northern adapted and won’t
do as well in the heat of the south, but we don’t
really know that because we haven’t been able
to study it yet.”
Johnson is a little more hopeful about the
other two stink bugs one of which is the red
banded stink bug that’s moving up from the
south.
“It’s a horrible pest in Louisiana on soybeans.
It is not quite as bad in Mississippi. It is present
in western Tennessee and southeastern
Missouri. Last year in our survey of stink bugs
in 14 counties across the state, we did not detect
it. We’re in the middle of that survey again
now and the report will be out next year. We’re
hoping that’s a very southern adapted stink
bug, so even if it gets here it won’t do much
damage. But again we don’t know. This will
look like the green stink bug that farmers are
familiar with, except it’s going to have a red
band across it’s back.”
We have a look alike to the red banded in
Kentucky. The other stink bug in Kentucky is
the red shouldered stink bug and it can look
very similar to the red banded.”
Fortunately the red shouldered is not an economic
pest, but it can be confused with the red
banded. Regardless of which you find, Johnson
suggests that if farmers see what looks to them
like a regular green stink bug with red on it,
take it to your county extension office for identification,
because that can be an important
piece of information so researchers will know
where it’s present.
“We need to know what the distribution of
this bug is,” he said. “Again, we don’t have a lot
of work on it here because we don’t have it, but
in southern Mississippi and Louisiana they’re
doing a fair amount of work, so we’ll have some
good information on what controls will be required.
In Kentucky, we generally just don’t
have to treat very often for a lot of insects in
soybeans, if this insects get here it may be a different
story.”
Another insect gaining attention is the bean
plataspid, which probably came from Asia and
settled in Georgia. They are studying it for the
second season now, and it’s been here a little
over three years.
“The bean plataspid, like the brown marmorated
and not like the red banded, does not
move from just crop to crop, but is a home invader.
It travels in people’s belongings, possessions,
automobiles and trucks. It is not
technically a stink bug but we’re splitting hairs
here. It looks like a stink bug, acts like a stink
bug and the damage is the same as a stink bug.
The difference, according to Georgia’s work, is it
does not feed on the pod, it feeds on the stem
and the petiole. But if it destroys that petiole it
might as well feed on the pod because that pod
is going to abort.
“We already know this is in the range of a five
bushel pest, maybe a little more than that.
Though only in the second year of work, they’re
doing a lot of insecticide screening in Georgia,
North Carolina, South Carolina and Alabama.”
Since this is another hitchhiker, prospects are
it may come out of Chattanooga on I-24, go
through Nashville, and come by the Princeton
station. It could come up I-75 from North Georgia,
move across Kentucky, and chances are
good it will get to the major soybean producing
areas of Kentucky.
“I don’t know if it’s been determined yet
whether this is a more northern or southern
adapted insect, but apparently it’s doing very
well in North Georgia,” Johnson reported. “So
anything that’s like a Piedmont area I think is
going to have a problem. Whether western Kentucky
will be subject to it is still unknown. It’s
a weird looking little bug. I can’t really give you
a good description of it but I can tell you that
when you see it, you’ll probably know what it
is. It’s very odd. It’s not like something that we
have around here and, like the brown marmorated,
if you see it in the fall it’s going to be
in very large numbers and those numbers can
be clumped together.”
Though not all the research is taking place in
Kentucky, Johnson is keeping an eye open on
the research in other areas, and will be looking
to them for their information if any of these insects
should invade the state. Δ
BETTY VALLE GEGG-NAEGER: Senior Staff
Writer, MidAmerica Farmer Grower