The Nematode Attack
Diagnosing, Curbing Corn Nematode Damage Begins With Sampling
MOUNT VERNON, ILL.
Nematodes that attack the corn crop and
ways to curb the damage was addressed
recently by Dr. Terry Niblack, University of
Illinois Professor in the Department of Crop Sciences,
“We’ve seen changes in corn production practices
over the past couple of
decades that have encouraged
the buildup of nematodes that
attack corn,” she said.
There are many different
species of corn nematodes.
While soybean cyst nematodes
are an exotic pest, the nematodes
that attack corn are all
native species. They were here
on the prairies. The Indians,
however, did not have problems
with them.
“If you have a lot of biodiversity,
then the nematodes are
spread out and they don’t become
a problem; but with our
mono-culture, they’ve moved
into corn, which looks like a
grass to many of them,” Niblack
added. “In the past couple of
decades we’ve moved to no-till
or minimum, conservation till,
which doesn’t disturb the soil
very much and that allows a
certain group of nematodes to
build up. These nematodes are
very sensitive to tillage. We’ve
moved to a significant percentage
of corn-on-corn, and that
also allows the buildup of nematodes
because they have
long life cycles, much longer
than soybean cyst nematode;
so if you give them a couple of
seasons, they’re going to take
advantage of it.”
Another factor is the disinterest
in using the old chemistries,
such as soil applied insecticides.
The old chemistries, carbamates
and organophosphates, that were
applied to the soil, added the side benefit of suppressing
nematode populations. It didn’t kill
them at the rate recommended, but it suppressed
them. Today’s soil applied insecticides
are chemistries that have no effect on nematodes.
Fungicides, as well, have no affect on
them.
“We’ve created an environment where the nematodes
are able to come in and take advantage
of the situation,” she said. “So about 10 years
ago, a couple of extension educators in northern
Illinois, Dave Feltes and Jim Morrisson, both retired
now, came to me and said ‘what really is
the potential for yield loss due to nematodes in
corn in Illinois?’ I said I don’t know because I
work on soybeans. So they went out and got
some federal funding to do a survey which we
completed from 2008 through 2010 and that involves
the participation of numerous collaborators
around the state sending in samples.”
Extension educators, county directors and nematology
lab personnel participated in the random
survey, and there was a very strict protocol
to follow. The levels of nematodes that have appeared
in corn fields and the identities of the nematodes
that are known corn pathogens are
stunning. It’s way beyond anything imagined.
“Damage due to nematodes is very difficult to
diagnose because it doesn’t cause any symptoms
that are diagnostic in the fields,” she continued.
“What it looks like in most cases is
uneven growth. So you have areas in the field
where the corn just doesn’t get quite as tall and
perhaps doesn’t produce quite as much.
“You can tell on a yield monitor there’s a nematode
problem. In the heavy sand soils, the nematodes
that are associated with those soils can
actually kill corn seedlings and that’s why you
get these big bare spots. But in most soils you
don’t get that at all; you just get uneven growth,
and you can’t tell by looking at the roots either
because these nematodes are often associated
with root rot. They make holes in the roots and
then the fungi are able to take advantage of
those holes and penetrate them.”
Taking a soil sample is the only way to get a
diagnosis. For an initial diagnosis, grid sampling
is not recommended as it is for soybean
cyst nematodes. Sampling for diagnostic purposes
should be taken from areas where yield
isn’t what it should be compared to the rest of
the field. The way to sample that is to sample
on the outer edges of those low yielding spots.
Sampling in the center would not be helpful as
the nematodes will not be there because there
aren’t enough roots.
“They’re moving out. They’re expanding. So
the edges of those hot spots are the places to
look,” she said. “Those hot spots will move,
they’ll expand and move usually in the direction
of tillage over time; but sometimes the farmers
tell me the spots stay in the same place for years
and years.”
While Illinois specialists have surveyed these,
the problem is not unique to Illinois. It’s
throughout the midwest, it’s throughout the
corn belt.
Financial loss has not been calculated recently.
The last time an estimate was published
was in the mid 1990s and at that time the specialist
said farmers were losing $82 million in
yield due to corn nematodes.
“That’s a significant percentage, one I can’t
even guess,” Niblack said. “I would guess that
both the percentage and monetary value has increased
a lot since then, because that’s when
we started to see significant shifts in the populations;
and the problem is apparently getting
worse. The corn belt nematologists meet every
year and all of us have seen an increase in problems
that could easily be attributed to nematodes;
there’s an increase in the number of
samples that had damage and levels of nematodes.”
So a soil test is the first effort at defense.
“Right. If you’re sick you’ve got to figure out
why your sick before you can treat it. So the
management recommendations really depend
on which nematode is there and how high the
population densities are; but, in general, tillage
helps. This is not an anti- no-till statement; in
general tillage helps. Also, rotation with soybeans
helps because these are native species
and they really don’t like the taste of soybeans
very much.”
While there are many such corn nematodes,
the most common ones are the spiral nematode,
the lesion nematode – that’s the most pathogenic
one – stunt nematodes, lance nematodes,
sting nematodes and needle nematodes.
Treatment includes several labeled products
from Syngenta.
“The product is called Avicta Complete Corn
which is a package with insecticides and fungicides.
We’ve looked at Avicta in the greenhouse,
and it has worked well there. The field is a different
situation because we’re not dealing with
a one-plant, one-nematode situation. It’s more
like one-plant, seven-nematodes.
“Avicta has been on the market for a while,
but I don’t think they’ve done any widespread
selling,” she said. “Bayer will be marketing a
product called Votivo for nematode management.
We’ve worked with both products for several
years in the field and, in fact, we’ve worked
with both of them on corn and soybeans, but
the big marketing push hasn’t started yet.”
There are some cultural controls, including
tillage, and there are differences in hybrids that
offer some control. Some tolerate nematodes
better, but researchers don’t have a good handle
on that yet.
“We can use tillage, as I’ve said; we can use
rotation, we can use the old chemistries like a
soil applied Counter treatment. All are still
available in lock and load, you know smart box;
but a lot of people don’t like to use those just
because it’s another thing they have to do, they
prefer the seed treatment approach.” Δ
BETTY VALLE GEGG-NAEGER: Senior Staff
Writer, MidAmerica Farmer Grower
Dr. Terry Niblack, University
of Illinois Professor
in the Department of
Crop Sciences,
discusses the changes
in corn production
practices that
encouraged buildup
of nematodes.
Photo by John LaRose